CÎROC’s New Level Eight Bar In Nairobi.

Cîroc,a Diageo produced distinguished super-distilled vodka recently treated a few selected media personalities to an exclusive launch of their Level Eight bar at Nairobi’s best Western Hotel.

The media personalities and socialites present got their taste  buds tantalized by various Ciroc samples both in neat and cocktail forms.Tim Judge the ambassador for Diageo Africa was hands on on the mixologist table making perfect cocktails. Cîroc is often associated with a “high end” clientele and you could tell that from the guests who were present.

Hussan Jiwani, (Right) Ashi Renci, and Nahid Jiwani

Cîroc stands out from other vodka brands as it is made from grapes unlike other vodkas which are made from corn, sorghum, rye, wheat, or potatoes.

one-of-the-corners-of-the-C

The Level Eight Bar.

Jim judge had this to say about how Cîroc should be consumed “For a long time the fallacy has been that it can only be consumed neat, but this is not true the Ultra-Premium Vodka is complex in its creation but complimentary with most mixers from Champagne to Tonic. However you choose, enjoy the clean finish of Cîroc.”

Carole Odero and Tim Judge

Tim Judge and Carol Odero

The face of Cîroc Sean Diddy Combs has been quoted saying.” I cannot imagine a Spirit more suitable for commemorating life with family and friends than CÎROC; a brand that has become synonymous with celebratory occasions.”

Photos Courtesy of Capitalfm.co.ke

About this writer:

Sue Watiri